Boasting a rich history and perhaps Victoria’s most exquisite room, The Bard offers an unparalleled experience in food, drink, and music. The Executive Chef has curated a comprehensive menu that is both hearty and swiftly delivered, prioritizing local sourcing and scratch-made goodness. To keep things dynamic, he introduces fresh and enjoyable daily specials and weekly features. Quench your thirst with an array of options, from mimosa towers and 31 craft and import taps to handcrafted cocktails and our award-winning wine selection.